Causative agent
- Actinobacillus pleuropneumoniae
Differential diagnosis
- Mycoplasmal pneumonia of swine
- Pasteurellosis
- Swine influenza
- Toxoplasmosis
- Metastrongylosis
- Haemophilus parasuis infection
- Streptococcosis
1. History taking
- Attack predominantly growing pigs from 2 to 6
months of age
- Over crowding, inadequate ventilation
- Close contact and new coming of pig of various
age groups
- Predisposing by marked change in ambient
temperature
2. Clinical examination
- Sudden death, peracute progress of disease in a
few hours to 2 days
- Fever up to 41°C
- Moist coughing, and dyspnea frequently blood
stained frothy discharge from the nose and mouth
3. Necropsy
- Adhesion with fibrinous, hemorrhage and hydroma
in pleura
- Lungs dark, solid and well circumscribed
pneumonia
- Blood-tinged fluid in thoracic cavity
- Foamy, blood-tinged and mucous exudate in
trachea and bronchi
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4. Histopathological observation
- Necrotizing fibrinohemorrhagic pneumonia with
fibrinous pleuritis
- Thrombus or emboli in capillaries and vein vessels
5. Bacterial isolation
Specimen : visceral organs
Medium : blood agar
- Culture : incubate the agar at 37°C for 24 hr, under
5-10% CO2 atmosphere
- Gram negative, coccobacilli to pleomorphic rod with
occasional filamentus forms
- Hemolysis transparent satellite colony grow around
the Staphylococcus inoculated line
Table: Biochemical characters of A.pleuropneumoniae |
|
Porphyrin |
CO2 |
V-factor |
Urease |
Hemolysis |
|
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6. Serotyping
- Slide agglutination test
- AGlD
Control
- Apply all in and all out system
- Eliminate infected animals
- Vaccinate with bacterin
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