Differential diagnosis
- Pyrrolizidine alkaloids
- Senecio poisoning
Etiology
- Aflatoxins produced by Aspergillus flavus and
A parasiticus on peanuts, soybeans, corn, and other
cereals
1. History taking
- Feed type: (predominant in peanuts, soybeans,
corn)
- Toxicosis is related with species, sex, age,
nutritional status of animals
- Duration of intake of suspected contaminated feed
- Adult cattle, sheep, and goats are relatively
resistant to the acute form of the disease
- Sensitivity to toxin from most to least:-
among domestic animals:
duckling, pigs, cattle, sheep, chickens
among livestock:
piglets, pregnant sows, feeder pigs-calves-horses,
finishing hogs, lambs, dairy cows, feeder cattle,
mature sheep
2. Clinical examination
- Acute:
- Depression
- Anorexia
- Reduced gain or milk production in cow
- Subnormal temperature
- Sudden death
- Subacute: more usual
- Unthriftiness
- Weakness
- Anorexia
- Death
- Chronic:
- Poultry
- Decreased growth rate
- Reduced feed efficiency
- Steatorrhea
- Bruising
- Swine
- Anorexia
- Unthriftiness
- Slow growth
- Icterus
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- Mild anemia
- Ascites
- Susceptible to infectious diseases
3. Necropsy
- Acute: widespread hemorrhages and icterus
- Subacute: liver enlargement and increased
firmness,edema of the gallbladder
- Chronic: diffused liver fibrosis (cirrhosis) and
cholangio- or hepatocellular carcinoma
4. Histopathological observation
- Acute:
- Fatty accumulations and massive
centrilobular necrosis and hemorrhage in
the liver
- Subacute:
- Proliferation and fibrosis of the bile ductules
- Increase in the size of hepatocytes and
nuclei (megalocytosis) of the liver
- Glandular atrophy and inflammation of
Gl mucosa
- Tubular degeneration and regeneration in
kidney
5. Feed analysis
Specimen : feed
Method : chromatography
Dietary levels of aflatoxin (in ppb) generally tolerated
by animals are:
- young poultry < 50
- adult poultry < 100
- weaning pigs <50
- finishing pigs < 200
- calves <100
- cattle < 300
6. Tissue analysis
Specimen : liver, kidney, milk, urine
Method : analysis of aflatoxin B1 and M1 by
chromatography
Control and treatment
- Avoidance of contaminated feeds by monitoring
batches for aflatoxin content |